The Luxurious FAIRMONT Hotel
The Luxurious FAIRMONT Hotel at outskirts of the Pink City of Jaipur The Fairmont Jaipur has hosted the well heeled for the last 2...
October, 2014
The Salon de The’ from L’Opera
The Salon de The' from L'Opera The rise of the Bakery – L'Opera Traditionally-and to this day–your pastry has to be just so. The...
Rinku Madan Speaks with Radha Bhatia Chairperson Bird Group
Perfection, Luxury and Quality : Rinku Madan Speaks with Radha Bhatia Chairperson Bird Group Radha Bhatia RADHA BHATIA, the backbone of the Bird Group. Brilliance...
Amreli Kitchen – Review
Amreli Kitchen – Review If you are an admirer of our story of Independence, moved by our struggle to rise above a history of...
JOSEPH DROUHIN
Joseph Drouhin fine wines in India courtesy Prestige Wines and Spirits. Maison Joseph Drouhin founded in 1880, are one of the major 'negociants' in...
Rohit Kapoor
ROHIT KAPOOR Private Jets - The luxurious way to cruise in the Air Travelers who have been through delays and disappointments while traveling commercially,...
Shetal Dewan
Behind the brush… artist profile/shetal dewan from art to spiritual art. Behind the brush Shetal Dewan, spiritual artist Multi coloured hues with varying intensities...
Atta Chicken
Atta Chicken Recipe 24 Hours slow cooked dough wrapped chicken Carved table side Ingredients Unit Quantity Whole chicken 1 no ( 900gm) Ginger &...
L’Opera Recipe
Extra- Bitter Chocolate Crémeux Extra-Bitter Chocolate Crémeux with Hazelnut Dacquoise, Dark Chocolate Crunchy and Milk Chocolate Chantilly Extra- Bitter Chocolate Crémeux Ingredients Unit Quantity...
Egg Appam
Egg Appam Ingredients Unit Quantity Rice flour 500 gm. Yeast 3 gm. Coconut milk 200 ml Water 50 ml Salt 1 teaspoon Sugar 1...